Buffet,Plated and Bowl food

Download classic menu - HERE

We offer set menus ranging from £15 to £30 per head.

The £15 per head option typically includes two mains (e.g. jerk chicken and curried chickpeas) and three sides, such as rice, plantain, and salad.

We also offer a range of add-ons, including canapés and desserts.

While we have set menu options, we’re happy to tailor or customise the menu to suit your needs.

Buffet

Buffet Service Includes:

• Tablecloth

• Disposable plates, cutlery, and napkins

• Chafing dishes

• Two staff members (to begin with)

• Estimated 4 hours of service

Service Charge: £275

Plated

Table Service Includes:

• £55 per table — This covers the standard setup, including chafing dishes on each table to keep food hot.

• Depending on your service preference, we typically provide 1 server per 2 tables.

• Service starts at £275, based on a minimum of two staff members.

Bowl

Bowl Food Service Includes:

• 2 bowls per person – £4

• Chafing dishes to keep food warm

• Disposable napkins and cutlery

• Staffing starts at £425, which includes 4 staff members